If you’re looking for an unconventional and delicious dish that will keep you hooked, then Katlama is the way to go. This recipe is not your average fare—it’s a culinary experience like no other.
Ingredients:
- Semolina: 0.5 cup
- Flour: 2 cups (1 cup = 250 ml)
- Salt: 1 tsp
- Baking powder: 1 tsp
- Boiling water: 2 cups
- Melted butter: 100 ml
- Optional: Cottage cheese and cheese (to taste)Continued on next page…
