Ingredients:
- 4 large potatoes (russet or another starchy variety)
- 3 tablespoons olive oil
- 3-4 garlic cloves, minced
- 1 teaspoon garlic powder
- 1 teaspoon paprika (optional, for added flavor and color)
- 1 teaspoon dried oregano or thyme
- Salt and pepper to taste
- ½ cup grated Parmesan cheese
- Fresh parsley (optional, for garnish)
Instructions:
- Preheat the oven:
