Ingredients
- 2 cups of dry Macaroni
- 6 oz. Claw Crab meat
- 8 oz. Shrimp, peeled and deveined
- 8 oz. sour creme
- 4 Tablespoons Butter
- 2 Tablespoons Flour
- 1 Spring Onion
- 1 can Evaporated Milk
- 8 oz. block Sharp White Cheddar Cheese
- 4 oz. block Mozzarella Cheese
- ¼ cup Panko Bread Crumbs
- Salt, Black Pepper, to taste
