Creamy Yogurt Dessert with Fruit and Honey
Ingredients:
- 1 cup Greek yogurt (or natural yogurt)
- 2 tablespoons honey (adjust to taste)
- 1/2 teaspoon vanilla extract (optional)
- Seasonal fruits (eg, blueberries, raspberries, strawberries, sliced kiwi)
- A handful of nuts or granola (optional)
Instructions:
- Mix the Yogurt:
- In a bowl, combine the Greek yogurt, honey, and vanilla extract. Stir well until the honey is fully dissolved and incorporated into the yogurt.
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- In a bowl, combine the Greek yogurt, honey, and vanilla extract. Stir well until the honey is fully dissolved and incorporated into the yogurt.