Nutritional Benefits:
- Apples provide fiber and vitamin C.
- Recipe is rich in calcium.
- Puff pastry in moderation offers a satisfying treat.
Dietary Information:
- Vegetarian: Yes
- Gluten-Free: Use gluten-free puff pastry.
- Nutritional Information: Omit almonds if needed.
- Dairy-Free: Substitute with plant-based alternatives.
Nutrition Facts (per serving):
- Calories: 280
- Protein: 4g
- Fat: 15g
- Carbs: 30g
- Fiber: 3g
- Sugar: 12g
Storage:
- Refrigerate leftovers for up to 3 days.
- Freeze before or after baking for up to 2 months.
- Reheat in the oven at 350°F until warm.
Why You’ll Love This Recipe:
- Quick and easy to make.
- Perfect balance of flavors.
- Versatile for various occasions.
- Loved by both kids and adults.
Enjoy this delightful Apple Puff Pastry recipe for a cozy dessert or special occasion treat!
