Biscuits and Gravy with Sausage and Egg Breakfast Casserole

This breakfast casserole is a versatile dish suitable for any occasion, from festive holiday gatherings to leisurely Sunday morning breakfasts. It’s a delightful combination of flavors that come together effortlessly, perfect for both seasoned cooks and beginners.

Ingredients:

  • 1 lb. ground breakfast sausage
  • 8 refrigerated biscuits
  • 2 packs of country gravy mix
  • 1 can evaporated milk
  • 12 large eggs
  • Salt and pepper to taste

Instructions:

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