Uncategorized Choux Pastry Recipe admin Share Choux Pastry Recipe Ingredients: 4 medium-sized eggs 1 teaspoon brandy 250g flour Sugar (to taste) 100g butter 1 pinch of salt Chocolate sauce Oil for frying (olive oil can be used) Continued on next page… Share This Article Facebook Twitter Copy Link Print Previous Article Gluten-free chocolate cookies Next Article Tender Chicken Wraps with Creamy Cheese Sauce Leave a comment Leave a comment Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment. Popular Recipes You only need these 2 items: you will sell them in abundance Four Ingredient Nougat Bars Baked Vegetable Egg Casserole Recipe Beef Barley Soup (Slow Cooker) Italian-Inspired Baked Penne Hearty Ham and Bean Soup Ribeye steak Scalloped Potatoes Taco Braid Carrot Orange Juice Recipe: A Natural Immune Booster