Instructions
Preparation of Ingredients
- 🧀 Preheat your oven to 200°C.
- 🥓 Grill the bacon slices in a pan until crispy. Drain on paper towels.
- 🍅 Cut the tomato into thin slices.
- 🧅 Slice the onion.
- 🧄 Chop the garlic.
Assembly of Croques
- 🥖 Lightly butter one side of each slice of country bread.
- 🧀 Place a slice of raclette cheese on each slice of bread.
- 🥓 Add a slice of grilled bacon on two of the slices of bread.
- 🍅 Spread the tomato slices, onion rings and chopped garlic on the bacon slices.
Cooking
- 🧀 Top each sandwich with another slice of bread, buttered side up.
- 🧈 Place the croques on a baking sheet and bake for about 10 to 15 minutes, until golden and crispy.
Finishing
- 🌿 Just before serving, garnish the croques with fresh basil leaves.
Preparation Tips
- Variation : You can replace the bacon with country ham for an even tastier version.
- Accompaniment : Serve with a green salad for a balanced meal.
Conclusion
The Croque Monsieur Montagnard is a delicious variation of the classic croque monsieur, enriched with mountain flavors thanks to raclette cheese and bacon. Perfect for a comforting lunch or dinner, it will delight the taste buds of the whole family.
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