Origin of Maid-Rite Sandwich:
Originating from Muscatine, Iowa, the Maid-Rite Sandwich, also known as a “loose meat sandwich,” is a culinary delight with a unique history. The sandwich features a special blend of meat and spices, similar to a sloppy joe, and has garnered popularity for its distinct flavors.
Ingredients:
- 1 lb lean ground beef
- 1/2 small white onion, minced
- 1 beef bouillon cube
- 1/2 cup water
- 2 tablespoons brown sugar
- 1 tablespoon apple cider vinegar
- 2 tablespoons Worcestershire sauce
- 12 slider buns
- 1/3 cup dill pickle slices
- 6 slices American cheese
For the Butter Sauce:
- 1/2 cup butter, melted
- 2 tablespoons brown sugar
- 1 tablespoon Dijon mustard
- 1 tablespoon Worcestershire sauce
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