Uncategorized Pioneer Woman’s Apple Dumplings admin Share Ingredients 1 large apple {I used a Fuji- any apple will do, tart is better} 1 can Pillsbury Crescent dough 1/2 cup butter 2/3 cups sugar 1/2 tsp cinnamon 1/2 tsp vanilla 3/4 cup or 6 oz. 7-Up or equivalent {half the can} Share This Article Facebook Twitter Copy Link Print Previous Article Cherry Cheesecake Lush Next Article Cheesy Loaded Meatloaf Casserole Leave a comment Leave a comment Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment. Popular Recipes You only need these 2 items: you will sell them in abundance Four Ingredient Nougat Bars Baked Vegetable Egg Casserole Recipe Beef Barley Soup (Slow Cooker) Italian-Inspired Baked Penne Hearty Ham and Bean Soup Ribeye steak Scalloped Potatoes Taco Braid Carrot Orange Juice Recipe: A Natural Immune Booster