The recipe for Savory Crab Stuffed Mushrooms you provided sounds absolutely delicious and perfect for a special occasion or a gourmet appetizer. Here’s a structured version of the recipe for easier reference:
Savory Crab Stuffed Mushrooms
Ingredients (24 servings):
- 24 Large Brown Mushrooms
- 3/4 lb Crabmeat
- 2 tbsp Fresh Lemon Juice
- 1 cup Panko Bread Crumbs
- 1/2 cup Unsalted Butter, Melted
- 1 cup Parmesan Cheese, Grated
- 3 tsp Dijon Mustard
- 2 tsp Horseradish
- 1 tsp Garlic Powder
- 1/2 tsp Onion Powder
- 2 tbsp Fresh Parsley, Chopped
