Slow Cooker Garlic Parmesan Chicken

Slow Cooker Garlic Parmesan Chicken

Introduction:
Savor the rich and creamy flavors of Slow Cooker Garlic Parmesan Chicken, a simple yet decadent dish that is perfect for a hassle-free dinner. This recipe combines tender chicken with a luscious garlic parmesan sauce that will delight your taste buds.

Servings: 6

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 cup chicken broth
• 1/2 cup grated Parmesan cheese
• 2 teaspoons garlic powder
• 2 teaspoons onion powder
• 1 teaspoon dried thyme
• 1 teaspoon dried basil
• 1/2 teaspoon paprika
• Salt and pepper to taste
• 1/2 cup heavy cream
• 2 tablespoons cornstarch
• 2 tablespoons water
• 1/4 cup chopped fresh parsley (optional)

Directions:

1. Place the chicken breasts in the slow cooker.
2. In a bowl, mix chicken broth, Parmesan cheese, garlic powder, onion powder, thyme, basil, paprika, salt, and pepper. Pour this mixture over the chicken.
3. Cover and cook on low for 4-6 hours until the chicken is tender.
4. 30 minutes before serving, whisk together heavy cream, cornstarch, and water until smooth.
5. Add the cream mixture to the slow cooker, gently stirring to combine with the cooking juices. Cook on high for an additional 20-30 minutes until the sauce thickens.
6. Serve the chicken with a ladle of the creamy garlic Parmesan sauce. Garnish with chopped parsley if desired.

Variations & Tips:

• For a richer taste, swap boneless chicken breasts with bone-in chicken thighs.
• Add a kick of spice with red pepper flakes to the broth mixture.
• Make it a complete meal by adding baby potatoes and carrots at the beginning for a comforting one-pot dinner.

Indulge in the velvety goodness of Slow Cooker Garlic Parmesan Chicken, a delightful dish that promises to please your palate with its creamy and savory flavors.