Slow Cooker Smothered Pork Chops
Introduction:
In the midst of busy days, a delightful meal that requires minimal effort yet delivers maximum flavor can be a true blessing. Enter Slow Cooker Smothered Pork Chops—a dish that fills your home with enticing aromas and satisfies every craving, promising a comforting dining experience that everyone will cherish.
Ingredients:
- 4 boneless pork chops
- 1 can chicken broth
- 1 can cream of chicken soup
- 1 packet onion soup mix
- 1 can dry pork broth
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions:
- Season both sides of the pork chops with salt, pepper, and garlic powder.
- In the slow cooker, combine chicken broth, cream of chicken soup, onion soup mix, and dry pork broth. Mix well.
- Place the seasoned pork chops into the slow cooker, ensuring they are immersed in the sauce. (Optional: For added flavor, you can sear the pork chops before adding them.)
- Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours, until the pork chops are tender and fully cooked.
- Once cooked, carefully remove the pork chops from the slow cooker and transfer them to a serving platter.
- Serve the creamy slow cooker pork chops with your choice of sides like mashed potatoes, rice, or steamed vegetables.
Conclusion:
With its simple preparation and delightful flavors, Slow Cooker Smothered Pork Chops will quickly become a beloved meal in your household. This recipe’s charm lies in its ease, allowing you to relish every mouthful without the stress of a complicated cooking process. Save this recipe, give it a try, and witness how it wins over both your taste buds and the hearts of your loved ones.
Enjoy the warmth and satisfaction that these Slow Cooker Smothered Pork Chops bring to your table!
